Restaurant
Catering
Access

Mons, 7000, Belgium - H-E1106

La Table du Boucher

4.2
(748 Reviews)

60 maximum

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The partner's word

La Table du Boucher in Mons celebrates the art of meat within classic French gastronomy and holds a Bib Gourmand distinction. The house offers a fixed-price Bib menu and a three-course option, and its carte lists substantial grilled beef cuts alongside complementary seafood, classic preparations and dishes finished with truffle jus or careful ageing. The air-conditioned dining room is pleasant and seats 60 guests; two upstairs rooms are available for private events or seminars. Cuisine follows classic French technique with a strong emphasis on meat specialties and traditional preparations, enriched by seasonal and foraged ingredients, while the kitchen emphasizes superior ingredient selection and origin and adapts the menu daily to arrivals. Chef Luc Broutard is presented as a masterful artisan with more than two decades sourcing exceptional products, and he personally forages rare truffles, wild mushrooms and forgotten aromatic herbs. Specialties include grilled prime beef cuts such as filet Simmenthal and entrecôte, matured Holstein beef, vol‑au‑vent with morels, raviolis d'osso bucco with truffle jus, and crispy Saint‑Marcelin with Parma ham.

The features

Restaurant

Restaurant

Access
Available catering
Three-course menu for seminars/events

Three-course menu for seminars/events

set_menu — Three-course menu for events and seminars from 50€ per person; menu may vary according to daily arrivals.
Menu Bib

Menu Bib

set_menu — Fixed-price Bib menu; no changes; served for the entire table; drinks not included.

Catering

French

French

Steakhouse

Steakhouse

Farm to Table

Farm to Table

Frequently Asked Questions

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As your account executive, I assure you that with Naboo in the United States, we offer unparalleled local support while sourcing venues globally, including exceptional locations in Belgium. Our dedicated team in the U.S. streamlines the entire planning process, ensuring you enjoy shortlist quality, rapid execution, and strong negotiation leverage. When working with us, you benefit from end-to-end coordination that minimizes risks and aligns with your corporate stakeholders seamlessly. With access to thousands of venues, including options in Belgium, you can confidently secure the perfect space for your next event without the hassle. Let’s turn your vision into reality.

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Frequently asked questions

La Table du Boucher can accommodate up to 150 guests for a seated dinner and 200 for a reception-style event. This flexibility makes it an ideal choice for various corporate gatherings, from intimate meetings to larger functions.

Yes, La Table du Boucher is fully accessible to guests with disabilities. The venue features ramps, accessible restrooms, and dedicated spaces to ensure all attendees can comfortably participate in your corporate event.

La Table du Boucher is conveniently located near public transport and various business amenities, including hotels, restaurants, and parking facilities. This makes it easy for your guests to find accommodation and other services essential for a successful corporate event.

La Table du Boucher boasts modern audiovisual equipment, high-speed Wi-Fi, and customizable seating arrangements. The venue's stylish decor and ambiance also create a professional yet inviting atmosphere, perfect for networking or presentations.

Booking La Table du Boucher is straightforward. Corporate event planners can visit our website or contact our team directly to check availability, request pricing, and discuss specific event needs. Our dedicated staff will guide you through the entire booking process.

Free quote

Event type
Date

From

74 €

excl. tax/

pax