Meatpacking Collective

This venue is located in the Meatpacking District of New York City, near the High Line and the Whitney Museum. It features a refined and upscale atmosphere with luxury finishes including marble, stainless steel, and bamboo interiors. The venue is designed by Japanese designer Masamichi Katayama and offers a modern setting suitable for corporate events, brand activations, and large-scale entertaining. The event spaces include a 1st Floor Lounge, a 2nd Floor Restaurant and Bar, a 2nd Floor Main Dining Room, a 2nd Floor Private Dining Room, and a 3rd Floor Loft. Capacities for cocktail receptions reach up to 250 guests across the venue, with individual spaces accommodating between 100 and 150 guests. Surround sound audio equipment is available in several areas. The venue provides elevator access and is ADA compliant. Dining options include a restaurant and bar, supporting seated dinners and catered events.