Restaurant
Catering
Access

Hayingen, 72534, Germany - H-D8362

Restaurant 1950

5
(64 Reviews)

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The partner's word

1950 – Fine Dining by Simon Tress is a modern, 100% organic restaurant rooted in the Swabian homeland and the Biosphere Reserve Schwäbische Alb. All menu ingredients come from within a 25 km radius under a strict regional and seasonal philosophy, and the operation holds Demeter and Bioland certification. Founded within the TressBrüder family, the house applies zero-waste principles in a Gemüselabor that repurposes vegetable residuals into products such as hand cream. The kitchen informs guests of ingredient origin, CO2 emissions and kilometres travelled; 1950 earned a MICHELIN star in 2022 as the first organic restaurant in Germany and has recognition from Gault Millau and other guides. The tasting is accompanied by a curated wine list, an alcohol-free beverage option and warm, authentic service. The dining room presents a refined, contemporary setting with thoughtfully set wooden tables; guests begin the communal tasting at a fixed start time and are asked to arrive ten minutes early, creating an intimate, hospitality-focused ambiance. The kitchen offers a primarily vegetarian five-course tasting menu built around seasonal vegetables and local produce, with meat available as optional supplements. Simon Tress leads the kitchen, focuses on transparency and is Europe’s first organic Michelin-starred chef. Specialties include Beet & Cauliflower, Cabbage & Celery, Potato & Carrot, Parsnip & Onion and Cherry & Rapeseed.

The features

Restaurant

Restaurant

Access
Available catering
Wine pairing

Wine pairing

pairing — Carefully curated wine accompaniment.
Beef supplement

Beef supplement

supplement — Optional meat accompaniment for a course.
1950 Menu

1950 Menu

tasting menu — Seasonal 5-course tasting menu; menu shown available until 15 April then changes.
Lamb supplement

Lamb supplement

supplement — Optional meat accompaniment for a course.
Juice pairing

Juice pairing

pairing — Alcohol-free beverage accompaniment.

Catering

Fine Dining

Fine Dining

Vegetarian

Vegetarian

Farm to Table

Farm to Table

Frequently Asked Questions

Local Expertise for Your Germany Needs

As an account executive at Naboo in the United States, I can confidently say that we excel in delivering tailored solutions for corporate planners. With our local presence in the United States, we combine our deep understanding of your needs with a vast network—including thousands of venues and suppliers. Our reach extends to exceptional locations in Germany, ensuring that you have access to quality options like those found at this venue. By leveraging our global sourcing capabilities, we offer you high-quality choices while streamlining coordination and reducing risks. This means you can expect faster response times, enhanced negotiation leverage, and alignment among stakeholders throughout the planning process.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Restaurant 1950 offers flexible space that can accommodate up to 120 guests for corporate events. With various seating arrangements, whether banquet style or theater style, you can tailor the setup to fit your needs, making it an ideal location for meetings, conferences, or team-building events.

Yes, Restaurant 1950 is committed to ensuring accessibility for all guests. The venue features ramps and accessible restrooms, ensuring that everyone, including those with mobility challenges, can enjoy their time at the restaurant without any barriers.

Restaurant 1950 is conveniently located near several business amenities, including hotels, conference centers, and parking facilities. This strategic location makes it a perfect choice for corporate travelers looking for a seamless combination of dining and accommodation options.

To book an event at Restaurant 1950, you can start by visiting our website and filling out the inquiry form with your event details. Our events team will follow up promptly to discuss your requirements, provide pricing options, and help customize your event to ensure it meets your corporate needs.

Restaurant 1950 boasts modern audiovisual equipment, high-speed Wi-Fi, and comfortable breakout spaces, all designed to enhance corporate events. Additionally, our on-site catering services provide a range of culinary options that can be tailored to suit any event theme or dietary need, ensuring a professional experience for all attendees.

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