Sabores

Restaurante Sabores is a contemporary signature venue located in Logroño’s historic Plaza del Mercado. It prioritizes fresh, seasonal ingredients sourced mainly from the local Plaza de Abastos market, reflecting a commitment to regional authenticity. The menu continuously evolves, showcasing La Rioja’s culinary heritage through a thoughtful, balanced gastronomic journey that marries local products with modern techniques. Under the direction of chefs Rafa Gaona and Alex Modruj—both trained at the Basque Culinary Center and Escuela de Cocina Luís Irízar with experience alongside three-star Michelin chefs—the kitchen crafts tasting menus featuring dishes like Black Angus rib buñuelito, pulled pork ravioli with mushroom cream, and trout tartare with toasted chestnut cream. A curated wine list highlights selections from Rioja and beyond, complementing the cuisine. Set in the vibrant atmosphere of Logroño’s old town market square, the restaurant blends contemporary culinary artistry with cultural richness, offering a warm, intimate dining experience. Guests enjoy professional and attentive service in a setting that encourages reflection and appreciation of complex flavors.