Clan BBQ

Clan BBQ is a barbecue restaurant located in Leblon, Rio de Janeiro, Brazil, specializing in dishes cooked over charcoal to achieve distinct smoky flavors. Co-founded by chefs Pepo Figueiredo and Newton Rique, the menu showcases fresh fish, quality meats, vegetables, and fruits, all prepared to highlight traditional barbecue techniques with a creative approach. Signature dishes include smoked meat croquettes, black truffle fries with smoked salt and Parmesan, and grilled mackerel steak, as well as grilled chicken and pork. Desserts like the chocolate choux with a crispy shell and red fruits add a refined finish. The venue’s atmosphere blends chic and casual elements, featuring a neon sign that reads "Don't put out my fire" and a four-meter tree on the veranda, which connects the outdoor barbecue vibe with the indoor dining space. Custom cocktails complement the smoky cuisine, balancing intensity with freshness and enhancing the overall experience. Clan BBQ is recognized in the Michelin Guide for three years, reflecting its dedication to culinary excellence and a vibrant setting for food enthusiasts.