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Weggis, 6353, Switzerland - H-E1601

HYG Restaurant & Bar

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The partner's word

HYG Restaurant & Bar presents a seasonal market kitchen of fresh, light and colourful dishes. Inspired by the Danish idea of 'hygge', it positions itself as a place for the good life in Weggis in the heart of Central Switzerland and is run by a young team with international fine dining and hotel gastronomy experience. The wine programme, curated by sommelier and co‑owner Lukas Kroesen, comprises up to 500 carefully selected positions including rare bottles and so‑called "unicorn wines", and HYG is recognised by industry guides including the Michelin Guide, Star Wine List, Gault Millau and Falstaff. A cosy modern dining room and lounge with terrace seating provide relaxed comfort within contemporary design; the restaurant sits a short walk from Lake Lucerne. The kitchen serves seasonal market cuisine with Mediterranean influences, emphasising fresh ingredients, achieving depth through fire and grill techniques and offering sharing formats supported by a focused wine‑pairing approach. Head Chef Felix Kattchin. Specialties include a 5‑Plates sharing menu (two courses), Sicilian prawns, Kimchi buffalo burrata, Secret Cut Black Angus, flatbread with maitake, grilled dorade and tagliolini with clams.

The features

Restaurant

Access

Available catering
Dine & Sleep spring special (5‑Plates menu + overnight stay)

Dine & Sleep spring special (5‑Plates menu + overnight stay)

special offer — Everything together for CHF 200 for two persons; valid 22 February to 31 March 2026. Reservation for the overnight stay via guesthouse: welcome@wanderlust-guesthouse.ch.

Catering

Seasonal

Mediterranean

Farm to Table

Frequently Asked Questions

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As your dedicated account executive at Naboo in the United States, I'm here to ensure that your corporate event planning is seamless and effective. While you're exploring venues like this one in Turkey, rest assured that our local team in the U.S. is backed by a vast network of thousands of suppliers worldwide, including venues in Turkey. This dual approach allows for streamlined communication and coordination, maximizing our leverage during negotiations and expediting the sourcing process. We aim to reduce risks and align all stakeholders with confidence, giving you the peace of mind to focus on your core objectives. Let’s capitalize on our combined strengths to secure the best options for you.

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Frequently asked questions

HYG Restaurant & Bar offers a versatile seating capacity that can accommodate up to 100 guests for corporate events. Whether you're planning a small meeting or a larger corporate dinner, our space can be configured to meet your specific needs while ensuring a comfortable and engaging atmosphere.

Yes, HYG Restaurant & Bar prioritizes accessibility and is equipped to accommodate individuals with disabilities. The venue features accessible entrances and restrooms, ensuring all guests can enjoy our dining and event spaces without any hindrance.

HYG Restaurant & Bar is conveniently located near several business amenities, including hotels, conference centers, and transportation hubs. Guests attending events here will find easy access to accommodations and services that facilitate both business and leisure needs.

Booking an event at HYG Restaurant & Bar is straightforward. Corporate event planners can reach out via our website or contact us directly through our dedicated event management team. We are here to assist with all the details, ensuring a seamless planning experience tailored to your corporate needs.

HYG Restaurant & Bar boasts various features ideal for corporate events, including a spacious layout, private dining areas, and state-of-the-art audio-visual equipment. Our ambiance is designed to foster productive meetings and enjoyable dining experiences, making it an excellent choice for business gatherings.

Free quote

Event type
Date

From

97 CHF

excl. tax/

pax