La RiMa

La RiMa showcases chef Matteo’s personal vision of contemporary Italian cuisine, focusing on authenticity and seasonal freshness. The menu features handmade pasta, freshly baked daily bread, and desserts, all crafted with meticulous attention to detail. Seasonal local ingredients shape constantly evolving dishes, ensuring vibrant flavors and aromas. The wine list, curated by chef Matteo, highlights exceptional selections from Piedmont as well as other Italian regions, designed to harmonize with the culinary offerings. A business lunch from Wednesday to Friday offers simpler, quicker options while upholding the same quality standards. The restaurant provides a tranquil and refined atmosphere marked by cleanliness and careful design, supported by professional and cordial service. La RiMa presents a refined yet welcoming dining experience that emphasizes genuine Italian culinary traditions through a contemporary lens.