Restaurant
Catering
Access

Azay-le-Rideau, 37190, France - H-D5337

L'Aigle d'Or

4.7
(480 Reviews)

Some information has been automatically translated.

The partner's word

L’Aigle d’Or is a gastronomic restaurant in the Loire Valley and a refined dining address for more than thirty‑five years. Menus evolve with the seasons, favouring local organic producers from Touraine and the Loire while welcoming outstanding ingredients from further afield. Service is personalised under Jérôme Cobou, with Eleanor Thomas as maîtresse de maison. Sustainability measures prioritise organic and local products, reuse wastewater to irrigate the garden and compost organic waste. The restaurant occupies a cosy, vintage‑style 19th‑century villa a few steps from the château of Azay‑le‑Rideau. A large main dining room centres on a wide fireplace and a second rustic‑chic room hosts private events. In warm months guests dine on a terrace within an enclosed, award‑winning garden distinguished as “Meilleur Jardin de l'Indre.” The cuisine offers a modern gastronomic interpretation of French cooking that blends classical technique with inventive combinations and seasonal plates. Chef Simon Desiles trained with Michel Guérard, Régis and Jacques Marcon, Marc Haeberlin, Benoit Vidal and Vincent Arnould and applies a creative approach to flavour, texture and smoke. Specialties include duck with asparagus; Poitou lamb with miso‑infused jus; the seasonal seven‑course "Menu Envol" tasting; menus highlighting Loire Valley artisan producers; and dishes accented with herbs from the restaurant’s own garden.

The features

Restaurant

Restaurant

Access
Available catering
Un Déjeuner

Un Déjeuner

lunch menu — Three‑course lunch menu available at lunch on Thursday and Friday (not on public holidays).
Menu Envol

Menu Envol

tasting menu — 7‑course tasting; served at dinner on weekdays and at lunch and dinner on weekends; must be ordered for all guests at the table. Wine pairing (5 glasses) suggestion available at 50€.
Menu Chasse & Forêt

Menu Chasse & Forêt

seasonal menu — Seasonal/holiday menu (listed as returning in November 2026).
Menu Aigles

Menu Aigles

menu — Consists of two starters, one main choice and a dessert; available at all services. Optional cheese creation or a selection by affineur Rodolphe le Meunier available for an additional 12€.
Saint Valentin menu

Saint Valentin menu

seasonal menu — Special menu for Valentine's Day (listed as returning in February 2027).
Menu Truffe

Menu Truffe

seasonal menu — Seasonal special (listed as returning in January 2027).

Catering

French

French

Seasonal

Seasonal

Fine Dining

Fine Dining

Frequently Asked Questions

Local Expertise with Global Reach: France Focus

As an account executive at Naboo, I assure you that you’re viewing our offerings on the United States Naboo website, and we’re here to streamline your corporate planning needs. Our local team in the United States is ready to leverage our extensive network and deliver thousands of venue options, including exceptional properties in France. With our global sourcing capabilities, I can help you shortlist quality venues efficiently while ensuring rapid negotiation leverage and comprehensive end-to-end coordination. Our approach not only minimizes risk but also aligns your stakeholders seamlessly, allowing for unparalleled execution no matter where your event takes you. Trust in Naboo for a supportive and cohesive planning experience.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

L'Aigle d'Or offers a stylish blend of modern amenities and historic charm, making it a unique choice for corporate events. The venue features versatile event spaces that can accommodate various group sizes, high-quality AV equipment, and complimentary Wi-Fi. Additionally, its elegant décor sets the perfect atmosphere for presentations, meetings, or celebrations.

Yes, L'Aigle d'Or is committed to accessibility and has taken measures to ensure all guests can navigate the venue comfortably. There are ramps and elevators available for those with mobility challenges, as well as designated seating areas. If you have specific concerns or need assistance during your event, our team is readily available to provide support.

L'Aigle d'Or can accommodate a variety of events with a capacity of up to 300 guests for standing receptions and 200 for seated functions. This flexibility makes it ideal for everything from intimate meetings to larger corporate gatherings. Venue configurations can be tailored to meet your specific needs and preferences.

Absolutely! L'Aigle d'Or is strategically located near several business amenities, including hotels, restaurants, and transportation options. Attendees will find ample accommodation nearby, easy access to public transport, and dining establishments within walking distance. This convenience enhances the overall experience for your guests.

The booking process for L'Aigle d'Or is straightforward and user-friendly. You can start by visiting our website to check availability for your desired dates. Once you’ve selected a time frame, our dedicated team will assist you in finalizing your event details, including space setup, catering options, and any additional services you may require. We strive to make the process seamless for our corporate clients.

Free quote

Event type
Date

From

97 €

excl. tax/

pax

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