L'Aparté

L'Aparté in Limoges is recognized by the Michelin Guide as a Selected establishment for its modern cuisine. The restaurant presents an invitation to awaken the senses with a regularly renewed carte and places taste and pleasure above all. The house also offers gift vouchers. Located in the centre of Limoges, the dining room visuals emphasise a casual, welcoming setting. The dining room pairs warm, attentive service with a relaxed atmosphere suitable for lunch, romantic evenings or meals with friends and family. The cuisine is creative and contemporary yet occasionally traditional; dishes move between traditional and modern preparations. The kitchen defines a living cuisine intended to produce emotion, to create memories and to seek balance — simple but never simplistic. Dishes are developed with an intuitive, creative and innovative spirit according to the story the team wishes to tell, and they change with the seasons and available products. Specialties include a seasonal signature dish, a daily-changing starter, a daily main course, a daily dessert and a weekday set lunch formula.