Hotel
Catering
Access

Seneffe, 7181, Belgium - H-O958

Le Manoir Du Capitaine

4
(231 Reviews)

150 maximum

|

65 beds

|

30 bedrooms

|

30 bathrooms

Some information has been automatically translated.

The partner's word

Nestled in the picturesque region of Feluy, Belgium, this venue offers a serene escape while remaining conveniently accessible via major Belgian highways. The surrounding area is rich in cultural heritage, featuring notable attractions such as the Royal Museum of Mariemont, renowned for its extensive collections of classical civilizations and local history. Additionally, the nearby Château de Seneffe showcases exquisite architecture and serves as a hub for art and cultural exhibitions, making it an ideal location for both leisure and business travelers.


The venue boasts a comprehensive range of facilities designed to cater to both work and leisure needs. With 11 versatile meeting and banquet rooms, totaling over 21,000 square feet of meeting space, it is equipped to host a variety of events from corporate meetings to social gatherings. The rooms are complemented by state-of-the-art audiovisual capabilities, a dedicated business center, and video conferencing options, ensuring that all technical requirements are met. Guests can also enjoy outdoor spaces, providing a refreshing environment for breaks or casual networking.


On-site services further enhance the experience, with amenities such as complimentary parking, luggage storage, and laundry services available for guests' convenience. The venue also allows for outside catering, providing flexibility in dining options. With a focus on exceptional service and attention to detail, the staff is committed to ensuring that every event runs smoothly, making this venue a premier choice for professional gatherings.

The features

Hotel

Hotel

Less than 15 minutes from a railway station

Less than 15 minutes from a railway station

The spaces (12)

Maximum capacities per room configuration

Classroom

80 pers.

Theater

200 pers.

Banquet

200 pers.

U-Shape

60 pers.

Cabaret

Boardroom

12 pers.

Cocktail

The work equipment

Video projector

Video projector

Flipchart(s)

Flipchart(s)

Meeting room

Meeting room

Outdoor wifi

Outdoor wifi

Pens & paper

Pens & paper

Projection screen

Projection screen

The rooms (30)

Chambre single

x 2

1 double bed

Private bathroom

Suite Luxe

x 21

1 modular bed (double or 2 singles)

Suite Grand Luxe

x 7

1 double bed, 1 modular bed (double or 2 singles)

Rooms

Personal care products

Personal care products

Hairdryer

Hairdryer

Bath towels

Bath towels

Access

The venue offers comprehensive accessibility features, including wheelchair access throughout the premises. It is conveniently located near major transportation links, providing easy access via airport shuttles, buses, taxis, and trains. Additionally, there is ample parking available, including complimentary options for guests. This ensures that all attendees can navigate the venue comfortably and without hindrance.

The work equipment

Disabled access

Disabled access

Available catering
Breakfast

Breakfast

Dinner

Dinner

Menu 3 services (menu unique)

Nos entrées froides

Tartare de saumon, mangue et oignons rouges

Cannelloni de bœuf, roquette, pignons de pin et parmesan

Fantaisie Périgourdine : magret de canard fumé et sa mousse de foie gras, petite fraicheur

Tartare de thon rouge à l’huile d’olives et coriandre

Nos plats

Dos de cabillaud, fregola crémeuse, légumes glacés au beurre

Veau de premier lait caramélisé au thym et au miel de pin, garniture de saison, gratin dauphinois

Gigolette de pintadeau aux cèpes, poêlée de légumes oubliés, pommes tournées rôties

Filet de sandre sur peau, beurre de ciboulette sur sa tombée de chiconettes à la fleur de sel, dôme de Charlotte

Médaillon de coq des prés, Sauce à la sauge, Aubergine farcie aux légumes oubliés, Ecrasée de rates aux herbes

Nos desserts

Tartelette au citron meringué

Mille-feuilles caramel beurre salé

Dôme aux framboises et lait d’amande

Entremet tout chocolat

Afternoon break

Afternoon break

Morning break

Morning break

Apéritif + Planches apéritives

Apéritif + Planches apéritives

Lunch Le Déjeuner du Capitaine

Lunch Le Déjeuner du Capitaine

Assortiment de Sandwiches:

Inclus dans le forfait séminaire traditionnel parmi cette sélection :

Le cocktail de langoustines,

Le suprême de crabe, La salade de saumon,

La salade de thon, La salade de harengs,

Le poulet au curry, Le jambon aux poireaux,

Le rôti de porc à la moutarde, La terrine de Gascogne,

La mousse de canard au vieux porto

Dessert du jour

Boissons (eaux plates et pétillantes) comprises

Café et thé

Welcome coffee

Welcome coffee

Strategic Event Planning with American Expertise

As an American account executive, I understand the importance of having a local team with a global reach. On the Naboo website, we offer seamless event planning by leveraging our extensive network in the United States and beyond. With thousands of venues and suppliers, including Le Manoir Du Capitaine in Belgium, we ensure your corporate events are executed flawlessly. Our local presence in the United States provides you with speed, negotiation leverage, and risk reduction. By sourcing globally, especially in Belgium, we align with your stakeholders to deliver quality outcomes. Trust Naboo in Belgium for end-to-end coordination and strategic planning.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

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