Les Avisés

Les Avisés is a combined hotel and restaurant in the Champagne region. The property is closely associated with Jacques Selosse, underlining its connection to Champagne’s wine heritage. The house operates at boutique scale and presents thoughtful room configurations, including ground-floor and terrace rooms, with an emphasis on guest wellbeing. The team notes seasonal closures on its site, reflecting a curated operational calendar. What distinguishes Les Avisés is the conjunction of boutique-hotel scale, a chef-led restaurant and its situation in the heart of Champagne. Set within park grounds, the intimate, charming hotel comprises ten rooms. Many rooms open onto private terraces or balconies and some wings offer independent access, creating a calm, private atmosphere. The restaurant presents modern, contemporary cuisine within the gastronomic context of Champagne and is listed as Selected by the Michelin Guide. Stéphane Rossillon directs the culinary offer.