Restaurant
Catering
Access
Vichy, 03200, France - H-D5918
L'Hippocampe
4.6
(640 Reviews)
Some information has been automatically translated.
The partner's word
L'Hippocampe is a seafood-focused gastronomic restaurant in Vichy near the Parc des Sources and the Bellerive‑sur‑Allier bridge. It privileges freshness, simple preparations and precise cooking to highlight fish, shellfish and crustaceans delivered daily from Breton ports and live viviers. The kitchen sources Viviers d’Audierne for live crustaceans, Somaco (Boulogne‑sur‑Mer) for fish and regional producers for duck, cheeses and eggs, reflecting proximity and traceability. The house was selected by the Michelin Guide for its focus on fish and seafood.
The refined dining room frames an open kitchen in transparent conviviality. Seating is arranged for traditional service in a warm, product‑focused atmosphere.
The mer/terre cuisine combines Breton marine produce with Auvergne land products, balancing fish, shellfish and occasional meat; menus are offered as set prix‑fixe and tasting options, including fish‑ and scallop‑focused menus, with seasonal specials and take‑away formulas.
Gilles Ruyet (Chef) is a Breton native from the Lorient area and a former Maître Restaurateur for 21 years in Thiers, bringing a restrained, product‑led approach; his daughter Marianne trained alongside him and gained experience at local restaurants before joining the family operation.
Specialties include live lobsters and crustaceans, oysters (special selections), plateau de fruits de mer on order, turbot and other noble fish, langoustines rôties and Risotto de la mer.
The features
Restaurant
Access
Available catering
Menu Avel Vor
prix fixe — Includes mise en bouche, starter choice (e.g. egg or oysters or fish soup), main choice (risotto or beef) and dessert chosen at start of meal.
Menu végétal
prix fixe — Vegetarian set menu with seasonal vegetable preparations.
Menu St Jacques
prix fixe — Multi-course scallop-focused tasting menu including carpaccio and multiple scallop preparations; includes cheese selection and dessert.
Menu Armor et Arverne
prix fixe — Set menu offering langoustines or foie gras starter, roasted turbot or charolais beef main, local cheeses and dessert choice.
Menu « retour de pêche »
prix fixe — Served at lunch (except Sundays and public holidays); includes mise en bouche, fish of the day, cheeses and dessert. Price includes a 1/4 pitcher of wine.
Children's menu (up to 10 years)
prix fixe — Child portion: market fish or roast pork with St Nectaire, reduced juice from St Pourçain, and ice cream or sorbet.
Valentine's menu (2026 special)
prix fixe — Limited-event prix fixe menu with multiple courses offered on specified dates (event availability noted on site).
Takeaway formula (weekend)
takeaway — Weekend takeaway formula: mise en bouche + starter + main + dessert. Order before Thursday for weekend pickup/collection times.
Takeaway formula (weekday)
takeaway — Weekday takeaway formula: mise en bouche + main + dessert. Order the day before until noon on weekdays.
Catering
French
Seafood
Farm to Table
Frequently Asked Questions
Local Expertise with Global Reach: France & Beyond
As your dedicated account executive at Naboo in the United States, I want to assure you that while we specialize in sourcing exceptional venues like this one in France, our operations are firmly rooted in local execution. With a robust network across the U.S., our team ensures seamless coordination, enabling us to empower corporate planners like you with quality venues, speed in responses, and enhanced negotiation leverage. Our global sourcing capabilities mean that even when working with properties in France, you benefit from our end-to-end support, risk reduction strategies, and aligned stakeholder communication. Trust us to simplify your planning process while expanding your options.
Frequently asked questions
L'Hippocampe offers a unique blend of modern amenities and classic charm, making it an ideal venue for corporate events. The venue is equipped with state-of-the-art audiovisual technology, flexible meeting spaces, and stylish decor, ensuring a productive and inspiring environment. With a beautiful outdoor area, it provides perfect settings for networking events, team-building activities, and more.
Yes, L'Hippocampe is committed to accessibility and offers features that ensure all guests can enjoy the space. The venue is fully wheelchair accessible, with designated entrances and facilities designed for individuals with mobility challenges. Event planners can rest assured that every attendee will have a comfortable and inclusive experience.
L'Hippocampe can accommodate a variety of group sizes, with options for both intimate gatherings and larger events. The venue has flexible seating arrangements, allowing it to host events from small meetings of 20 attendees to larger functions of up to 200 guests. This versatility makes it suitable for corporate retreats, conferences, and banquets.
Situated in a vibrant area, L'Hippocampe is surrounded by several business amenities that cater to corporate travelers. Nearby, you'll find hotels, restaurants, and coffee shops, ensuring your guests have easy access to accommodations and dining options. Additionally, transportation services, including public transit, are readily available, enhancing convenience for event attendees.
Booking L'Hippocampe for your event is a straightforward process. You can start by visiting our website and filling out the inquiry form. A member of our dedicated events team will quickly get back to you to discuss your needs, available dates, and pricing options, ensuring you have all the information necessary to plan your perfect event.
Free quote
Event type
Date
From
97 EUR
excl. tax/pax