Mendi Goikoa Bekoa

Mendi Goikoa Bekoa is situated in Atxondo, Axpe, beneath Mount Anboto in the Basque Country. The site, originally a traditional Basque farmhouse dating back to 1745, embraces the regional culture, sports, customs, and gastronomy. In 2021, new management introduced fresh perspectives while preserving the location's historical essence, hosting various businesses and families over the years. The property includes rustic accommodations that maintain ancestral elements, offering mountain views. The restaurant’s design highlights original wooden beams and a warm, nature-inspired atmosphere with terraces and a bar overlooking Mount Anboto. This setting combines traditional architecture with the surrounding valley's natural beauty, creating an inviting environment. Cuisine at Mendi Goikoa Bekoa centers on authentic Basque grill techniques, prioritizing pure, seasonal, and locally sourced ingredients. The menu features specialties such as braised hake cheeks, grilled wild fish or Txuleta, seasonal vegetables accompanied by onion cream and toasted onion juice, brioche garnished with Wagyu cecina and smoked butter, and milhojas with cream. Recognized by the Michelin Guide and awarded the Gastro Bizkaia Talent Award, the venue also accommodates weddings, celebrations, and corporate events within its distinctive setting.