Toy Ristorante

TOY is a contemporary Italian restaurant situated in the center of Dénia, Spain. It specializes in fine dining that integrates modern Italian cuisine with seasonal, locally sourced products from the Marina Alta region. The kitchen crafts dishes that reinterpret traditional recipes by exploring flavors, textures, aromas, and forms in innovative ways. Chef Massimo Arienti leads the culinary team, drawing on his Italian roots and professional experience in Milan, London, and Melbourne. His focus lies in using seasonal ingredients combined with modern techniques while preserving Italian culinary heritage. Giovanni Mastromarino, acclaimed as one of Spain's finest maître d’s, oversees front-of-house operations, bringing expertise from Michelin-starred settings. The restaurant embraces Dénia’s rich gastronomic culture, pairing Italian avant-garde cuisine with local Spanish influences to provide a distinctive dining experience. TOY’s commitment to culinary innovation and attentive service has earned it recognition in the Michelin Guide.