Puteaux, 92800, France - H-B5714
Coco Rocco
300 maximum
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The partner's word
COCO ROCCO – ITALY AT HEART, SHARING AT THE TABLE
Coco Rocco is much more than a restaurant: it’s a little corner of Italy where we love to welcome, share, and delight.
A warm house, generous homemade Neapolitan cuisine, wood-fired pizzas, beautiful plates to share... and above all, that Italian joy of living that turns every meal into a true moment of happiness.
Here, we love large tables, smiles, bursts of laughter, clinking glasses, and moments that linger.
Our finest recipe? To welcome you as if you were at home, with heart, generosity, and the desire to let you experience a bit of Dolce Vita.
At Coco Rocco, there is always a place for you at our table! ❤️
The features

Restaurant
Access
AN IDEALLY LOCATED ADDRESS, EASILY ACCESSIBLE
Located at 95 avenue du Général-de-Gaulle in Puteaux, Coco Rocco enjoys a privileged location, just 5 minutes from the La Défense business district.
Our establishment is easily accessible, whether you are coming from Paris or the western suburbs:
- By metro: line 1, La Défense – Grande Arche station.
- By RER: lines A and E, La Défense station.
- By train: Transilien line L, Puteaux stop.
- By bus: lines 158 (Palissy stop) and 258 (Les Bergères stop).
Coming by car? To welcome you in the best conditions, we also offer a valet service for a comfortable and serene arrival.
Just a stone's throw from La Défense, Coco Rocco is thus an ideal address to gather your collaborators, partners, clients, or guests, without travel constraints.
A strategic location, a warm Italian atmosphere, and a genuine spirit of conviviality: all the ingredients are in place to make your event a wonderful moment of sharing!
Available catering

Menu 2
Entrée, pizza et dessert

Menu 1
Entrée, pâtes et dessert

Entrée - La Bufala
Mozzarella de bufflonne, tomates Datterino, huile d'olive Pregio et pesto de basilic

Entrée - Il signor crocché
Pommes de terre, persil, mozzarella fumée, parmesan, coulis de tomate de Corbara et asperges croquantes

Entrée - La daurade
Tartare de daurade assaisonnée avec de la ciboulette et jus d'agrumes, fenouil croquants et suprême de pamplemousse.

Plat - Carbonara
Mezzo pacchero de Gragnano, guanciale, oeufs, Pecorino romano DOP, poivre noir

Plat - Le petit pois
Orecchiette de pâtes fraîches, petit pois, guanciale croquante, tomate Datterino et lamelles de Pecorino, tomates confites

Plat - La tomate du Vésuve
Linguine de Gragnano, tomates jaunes, pecorino romano, parmesan, basilic et piments

Plat - Salade César
Salade sucrine, suprême de poulet, lamelles de parmesan, sauce César, tomates confites et basilic

Plat - Polpette
Boulettes de viande de boeuf et veau, sauce tomate San Marzano, Pecorino râpé, basilic et focaccia chaude à l'huile d'olive Pregio

Plat - Vitello Tonnato
Carpaccio de veau cuit à basse température, pickles d'oignons rouges, fleur de câpres de Salina, sauce de thon, huile Pregio, pomodorini confits et basilic
Catering

Gourmet cuisine
Frequently asked questions
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