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San Cassiano, 39036, Italy - H-G6030

Cocun Cellar Restaurant

4.7
(58 Reviews)

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The partner's word

Cocun Cellar Restaurant, situated at Ciasa Salares in San Cassiano, Italy, offers a gastronomic experience centered on quality raw ingredients and their provenance. The menu blends contemporary Italian cuisine with global influences, highlighting simplicity and flavor under the guidance of Chef Paul Halmagean. The restaurant’s name, derived from the Ladino word for "cork," underscores its dedication to wine culture. Guests can explore a curated selection of regional and biodynamic wines through specialized tastings that complement the thoughtfully paired dishes. Cocun features a cheese room boasting over 60 varieties of raw milk cheeses and the Nodla Chocolate Room, presenting more than 120 types of chocolate. Exclusive fondue experiences, including Fondue Chinoise with assorted meats and homemade sauces and Fondue di Fontina with crostini, boiled potatoes, pickles, and charcuterie, are available by reservation. The venue promotes a mindful dining atmosphere where storytelling and culinary discovery unite to engage and delight visitors. Cocun operates with a strict reservation policy to ensure exclusivity and attentive service.

The features

  • Restaurant

Access

Available catering

  • Wine Tasting 6 Wines - Alto Adige

    Wine Tasting 6 Wines - Alto Adige

    3 red and 3 white wines with snacks; minimum 2 and maximum 8 participants; about 45 to 60 minutes duration
  • Wine Tasting 6 Wines - Biodynamic

    Wine Tasting 6 Wines - Biodynamic

    3 red and 3 white biodynamic wines with snacks; minimum 2 and maximum 8 participants
  • Wine Tasting 6 Wines - Italian

    Wine Tasting 6 Wines - Italian

    3 red and 3 white wines with snacks; minimum 2 and maximum 8 participants
  • Fondue Chinoise

    Fondue Chinoise

    Minimum 2, maximum 7 persons; includes three types of meat, five homemade sauces, and potato salad; reservation required by 17:00 the day before; closed Wednesdays
  • Fondue di Fontina

    Fondue di Fontina

    Minimum 2, maximum 7 persons; served with crostini, boiled potatoes, pickles, fried polenta, beetroot, onions, and charcuterie; reservation required by 17:00 the day before; closed Wednesdays
  • Cheese selection to complement wine tasting

    Cheese selection to complement wine tasting

    Supplement to wine tasting

Catering

  • Italian

  • Gastronomic

Frequently Asked Questions

Corporate Venue Solutions with Italian Flair

As an account executive at Naboo, I can assure you that our strength lies in our local execution here in the United States, combined with our ability to source globally, including premier venues like ones in Italy. This hybrid approach allows us to leverage a vast network of over thousands of venues and suppliers, ensuring you have the best options at your fingertips. When you plan with us, you gain access to a local team that understands your needs, allowing for speed and efficiency in venue selection and negotiations. Our goal is to provide end-to-end coordination that reduces risk while aligning stakeholders swiftly. Experience the advantage of working with Naboo in the United States, where global reach meets local expertise, including exceptional venues like those found in Italy.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Cocun Cellar Restaurant offers a unique setting for corporate events with its elegantly designed private dining rooms and a dedicated events team. Equipped with state-of-the-art audiovisual technology, the venue ensures smooth presentations and meetings. The restaurant also features a curated menu emphasizing local Italian cuisine, ready to impress your guests.

Yes, Cocun Cellar Restaurant is committed to inclusivity, providing accessible facilities for guests with disabilities. The venue features ramps and accessible restrooms, ensuring that all attendees can enjoy the event without hindrance. If you have specific needs, our team can assist with detailed arrangements.

Cocun Cellar Restaurant can accommodate up to 150 guests for seated dining and larger numbers for standing receptions. This flexibility makes it an ideal choice for various corporate events, from intimate meetings to larger celebrations. Contact our team to discuss your specific needs and layout options.

Cocun Cellar Restaurant is situated near several business amenities, including hotels, parking facilities, and conference centers. This strategic location makes it convenient for attendees traveling from out of town or requiring quick access to additional resources. Our team can provide recommendations for accommodations and services in the area.

To book Cocun Cellar Restaurant for your event, simply reach out to our events team through the contact form on our website or by phone. We recommend inquiring well in advance to secure your preferred date. Once your event is confirmed, we will guide you through menu selections, room arrangements, and any additional services you may require.

Free quote

Event type
Date

From

51 EUR

excl. tax