Kemper Gastronomie Traiteur

Founded in 1988 and led since 2005 by Dominique Le Borgne, Kemper Gastronomie has gained over three decades of expertise as a full-service catering company, operating from Quimper, in the heart of Finistère in Brittany. The company brings together a multidisciplinary team of culinary chefs and pastry chefs, professional maÎtres d'hôtel, as well as logistics and administrative coordinators, all working in unison to orchestrate events of all sizes, from intimate family dinners to large-scale corporate galas. Kemper Gastronomie offers a wide range of event types: weddings (including cocktail receptions and seated dinners), family celebrations such as birthdays, baptisms, communions, and retirement parties, as well as a comprehensive array of corporate events including company receptions, seminars, employee committee gatherings, business meals for breakfast, lunch, and dinner, and gala evenings. Each service package includes tablecloths, napkins, crockery, kitchen equipment, and a full team of qualified staff in the room – ensuring that the operational complexity remains entirely invisible to the client. The culinary identity is rooted in the Brittany terroir. The raw materials are sourced daily from local Breton producers, and the company is an active member of the 'Produit en Bretagne' network, reflecting its commitment to product quality, customer respect, and regional involvement. Menus are revised with the seasons, combining timeless French gastronomy with more inventive preparations and contemporary tasting formats. All dietary requirements are taken into account, including fully vegetarian menus and dishes adapted for allergens. Sustainability is integrated into the company's operational model through a formal CSR approach. Kemper Gastronomie guarantees plastic-free service at all receptions, using only glass and porcelain containers as well as metal cutlery. The sourcing policy prioritises short supply chains, seasonal products, sustainable fishing practices, certified organic and responsible agriculture, as well as fair trade products – making each reception as environmentally friendly as it is exceptional gastronomically. Under the brand 'Les Moments Gourmands', Kemper Gastronomie expands its offering with refined meal trays available for delivery or takeaway – ideal for business meetings, team lunches, or informal gatherings. Hot and cold options are available, providing the same level of culinary artistry as a full reception service, delivered directly to the office or available for pickup on request.