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Honfleur, 14600, France - H-D6340

La Fleur de Sel

4.5
(520 Reviews)

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The partner's word

La Fleur de Sel is a long-established gastronomic restaurant in the historic centre of Honfleur, led by chef Vincent Guyon for nearly 25 years. The kitchen renews the menu every four months and the house pairs dishes with a careful selection of wines, including many sourced directly from producers. Service remains convivial and familial, and the team emphasises eco-commitments by working with seasonal, primarily local suppliers, favouring organic products without GMOs or pesticides and limiting ecological impact through short supply circuits. The dining room is elegant and cosy with an open kitchen, a bar‑lounge feel and warm, sophisticated décor featuring sofa and bar elements in deep violet and beige tones, combining modern tableware with a touch of rusticity. The cuisine is modern French, both traditional and creative, with subtle international, notably Asian, influences and techniques that range from lightened regional dishes to inventive marinades and flavour pairings. Vincent Guyon trained in several notable French houses, including Noirmoutier, Chapon‑fin in Bordeaux and the Ferme Saint‑Siméon, and has received regional awards, a Michelin Bib Gourmand since 2014, plus listings in Gault&Millau and the Collège Culinaire de France. Specialties include Tartare de bœuf aux huîtres; Lotte pistache et saté; Saint‑Jacques snackées with squid‑ink risotto; Pigeon en croûte de pistache; Foie gras de Canard with spiced prune confit; and a Chocolate siphon dessert.

The features

  • Restaurant

Access

Available catering

  • Menu Déjeuner (lunch menu)

    Menu Déjeuner (lunch menu)

    prix fixe — Three-course lunch menu; served only at lunch.
  • Menu Découverte - 4 starters + 1 main + dessert

    Menu Découverte - 4 starters + 1 main + dessert

    tasting menu — Discovery menu with four starters, one main choice and dessert.
  • Formule ptit déj (Pollen)

    Formule ptit déj (Pollen)

    set menu — Expanded breakfast formula with hot drink, viennoiserie, juice, fruit salad or granola and eggs.
  • Menu Découverte - 2 starters + 1 main + dessert

    Menu Découverte - 2 starters + 1 main + dessert

    tasting menu — Discovery menu with two starters, one main choice and dessert.
  • Brunch (Pollen pâtisserie)

    Brunch (Pollen pâtisserie)

    brunch — Brunch offered at Pollen (the family's pâtisserie) on weekends; located at 12 rue Haute.
  • Petit déjeuner (Pollen)

    Petit déjeuner (Pollen)

    set menu — Breakfast formula including a viennoiserie, a hot drink, juice and a tartine.
  • Menu Découverte - 3 starters + 1 main + dessert

    Menu Découverte - 3 starters + 1 main + dessert

    tasting menu — Discovery menu with three starters, one main choice and dessert.

Catering

  • French

  • Fine Dining

  • Farm to Table

Frequently Asked Questions

Local Expertise for Your France Venue Needs

As your dedicated account executive, I want to reassure you that while you're exploring options like this venue in France, Naboo in the United States offers unparalleled local support and services. Our U.S. team is equipped with invaluable insights and a robust local network, ensuring tasks like venue selection are executed swiftly and effectively. With access to thousands of curated venues globally—including exceptional properties in France—we enable you to streamline your planning process. Our focused approach delivers quality shortlists, enhances negotiation leverage, and promotes seamless coordination from start to finish, minimizing risk and aligning with your corporate goals.

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Frequently asked questions

La Fleur de Sel boasts stunning views of the surrounding landscape, providing an inspiring backdrop for any corporate event. The venue features modern amenities, such as high-speed Wi-Fi, projection equipment, and customizable seating arrangements, making it ideal for meetings, workshops, and conferences. The combination of elegance and functionality ensures that your corporate event will be both productive and memorable.

Yes, La Fleur de Sel is committed to inclusivity and accessibility. The venue is equipped with ramps and elevators to accommodate guests with mobility challenges. Additionally, the facilities include accessible restrooms and seating options to ensure the comfort of all attendees during your corporate event.

La Fleur de Sel can comfortably accommodate up to 250 guests for seated events and 300 for receptions. This flexibility makes it an excellent choice for a variety of corporate gatherings, from intimate meetings to larger conferences and team-building activities. The spacious layout allows for both a productive atmosphere and networking opportunities.

Absolutely! La Fleur de Sel is conveniently located near several business amenities, including hotels, restaurants, and transportation services. This proximity ensures that your guests have easy access to accommodations and dining options, making their visit seamless and convenient. Your attendees can enjoy their stay and engage in productive networking opportunities.

Booking La Fleur de Sel for your corporate event is straightforward. Interested planners can visit our website or contact our event coordination team directly. We recommend scheduling a site visit to explore the venue, discuss specific needs, and customize your event to ensure it meets all your requirements. Once the details are finalized, we'll guide you through the contract and payment process.

Free quote

Event type
Date

From

85 EUR

excl. tax/

pax