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Saumur, 49400, France - H-D6049

Le Boeuf Noisette

4.8
(797 Reviews)

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The partner's word

Le Boeuf Noisette is a Saumur bistro serving seasonal, terroir-driven cooking that highlights Loire valley produce and local wines. Its philosophy centres on the seasons, nature and the Loire with a particular affection for beef; it is listed as traditional cuisine, selected by the Michelin Guide and covered in Le Figaroscope, Terre de Vins and Le Courrier de L'Ouest. Housed in an 18th-century building that was a relay post and later the inns Le National and Le Molière, it sits in the shadow of the theatre. The dining room retains large painted mirrors from the 1920s and an upstairs timber parquet, creating a warm, historic bistro atmosphere. Cuisine is seasonal and product-led, with straightforward, flavour-focused preparations. The kitchen sources French-origin Rouge des Prés beef; vegetables and potatoes from nearby Longué-Jumelles (bio); pleurote mushrooms cultivated in Saumurois caves; and line-caught fish from the Lorient market; menus are offered as fixed-price formulas. Specialties: Le Boeuf Noisette — a 200 g rumsteak 'Rouge des Prés' with beurre noisette and pleurote mustard; wild line-caught fish from Lorient served as carpaccio; steamed endive with hazelnuts and 30-month Comté; Mousse au chocolat Mama Ariaga 66%; assortment of farmhouse cheeses (St Nectaire, Fourme d'Ambert, chèvre des Deux-Sèvres).

The features

  • Restaurant

Access

Available catering

  • Two-course set (starter+main or main+dessert)

    Two-course set (starter+main or main+dessert)

    set_menu
  • Four-course set (starter+main+cheese+dessert)

    Four-course set (starter+main+cheese+dessert)

    set_menu
  • Main course - Fish (line-caught)

    Main course - Fish (line-caught)

    a_la_carte — Fish served in carpaccio; may include a +5€ supplement depending on preparation
  • Three-course set (starter+main+dessert)

    Three-course set (starter+main+dessert)

    set_menu
  • Children's half-portion menu (under 10)

    Children's half-portion menu (under 10)

    set_menu — Includes syrup, ½ starter, ½ meat and ice cream
  • Main course - Beef (Le Boeuf Noisette)

    Main course - Beef (Le Boeuf Noisette)

    a_la_carte — 200g rumsteak; option to add 200g for +24€

Catering

  • Traditional

  • Bistro

  • Farm to Table

Frequently Asked Questions

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As your dedicated account executive, I want to reassure you that while you're exploring options like this venue in France, you are still on the United States Naboo website. Our team here operates locally, providing a robust support network tailored for the U.S. market. I understand the need for swift and reliable execution, and that’s exactly what we deliver. With access to thousands of venues and suppliers worldwide, including top locations in France, we ensure your corporate events are executed seamlessly. This means enhanced negotiation leverage, reduced risks, and aligned stakeholders. Trust Naboo in the United States to handle your needs with professionalism and efficiency.

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Frequently asked questions

Le Boeuf Noisette offers a charming atmosphere combined with modern amenities, making it ideal for corporate gatherings. The venue features versatile event spaces equipped with audiovisual technology, high-speed Wi-Fi, and elegant decor that can accommodate various setups, whether for meetings, presentations, or receptions.

Le Boeuf Noisette is committed to inclusivity and accessibility, featuring facilities designed for guests with disabilities. The venue provides wheelchair access, accessible restrooms, and staff trained to assist attendees, ensuring a comfortable experience for all participants.

Le Boeuf Noisette can accommodate up to 150 guests for corporate functions, providing ample space for both small board meetings and larger gatherings. The adaptable layouts and seating arrangements allow event planners to tailor the space according to their specific needs.

Yes, Le Boeuf Noisette is conveniently located near several business amenities, including hotels, conference centers, and transportation hubs. This proximity allows corporate event attendees to access accommodations and other essential services with ease, making the planning process smoother and more efficient.

To book Le Boeuf Noisette for your corporate event, you can start by submitting a request through our website or contacting our event management team directly. Once we receive your inquiry, we will provide you with available dates, pricing options, and support for customizing your event to meet your specific requirements.

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Event type
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From

51 EUR

excl. tax/

pax