Funchal, 9000-044, Portugal - H-D1873
Uva Restaurante
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The partner's word
The features

Restaurant
Access
Available catering

Dinner
MENU 1 Amuse-Bouche * * * * * Local fish carpaccio marinated “à la minute” with olive oil, “Granny Smith” apple, fresh coriander and avocado cream * * * * * Sautéed local fish filet, oyster and broccoli tartar, creamy risotto, rocket salad and parmesan cheese * * * * * Pina colada with pineapple, coconut and lime * * * * * Espresso and Mignardises MENU 2 Amuse-Bouche * * * * * Organic beetroot tartar with walnut oil and Santo da Serra cottage cheese * * * * * Grilled beef filet mignon with sauteed potato, madeira wine sauce and sauteed mushrooms * * * * * Chocolate fondant with red fruits sorbet * * * * * Espresso and Mignardises
Boissons
Catering

Restaurant
Strategic Event Planning with Local Expertise
As an account executive on the US Naboo website, I understand the importance of seamless event planning. Our local team in the United States ensures that your corporate events are executed with precision. With Naboo, you gain access to a vast network of venues and suppliers, enhancing your negotiation leverage and coordination. Our global sourcing capabilities extend beyond Italy, providing you with a shortlist of quality options swiftly. This approach reduces risk and aligns stakeholders effectively. Trust our American team to deliver exceptional outcomes, leveraging both local execution and our extensive global reach.

Free quote
From
51 EUR
excl. tax