Atelier des Chefs - Hôtel de Ville

20 years that L'Atelier des Chefs has been crafting your best team memories! Ready to trade meeting rooms for our aprons? Whether you prefer a classic menu or a spicy culinary challenge, our workshop in Paris, in the historic center, privatizes its kitchen for groups of 8 to 50 people. No cookie-cutter recipes here: we whip up a tailor-made quote, finely tuned to perfectly match your budget and requirements. Shall we sit down to eat?

Here are our formats:

• Cooking Class — for 8 to 16 people: What if learning to cook became a pleasure? The cooking class makes that possible, but it’s not just that! It also teaches you to organize like a restaurant brigade. It's a true team effort where you'll work together to create the menu you choose. The goal? To foster team spirit around a friendly and tasty learning experience!

• Culinary Challenge — for 12 to 32 people: Stimulate and strengthen your teams! For a complete menu or a buffet, your colleagues will be divided into several brigades to prepare part of the meal, which will then be enjoyed together. During the tasting, everyone will be a judge of each other's creations and can vote for their favorite part of the meal. The team with the most votes will be declared the winner of the challenge. The challenge can also take place in the afternoon centered around preparing a sweet or appetizer buffet.

• Participative Cocktail — for 30 to 50 people: Cook several delicious sweet and savory recipes available to your colleagues? That’s how the Participative Cocktail works. Set up on various work islands, with or without chefs, your colleagues can wander from island to island to create cocktail pieces in 10 minutes before tasting them. In a participative cocktail, everything is done on the spot; you eat what you have just cooked immediately. This adds a lively, free, and dynamic element, allowing team members to easily mingle and share.

• Solidarity Workshop — for 10 to 32 people: The solidarity cooking class for companies allows employees to prepare meals for those in need. L'Atelier des Chefs offers to prepare hearty, delicious, and practical baskets for our partner association: O cœur de la rue. Our chefs will guide you in preparing these menus in large quantities through an assembly line approach. The goal is to work together to create the most complete baskets possible in harmony.