Activity
Catering
Access

Palma, 07013, Spain - H-D1310

MOLTAK

5
(372 Reviews)

48 maximum

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The partner's word

This unique culinary space offers an immersive experience for corporate events, where participants can gather around cooking to create unforgettable memories. With a capacity of up to 52 people, groups can choose from various activities, such as interactive cooking classes, private culinary demonstrations, and visits to local markets. Each experience is designed to encourage interaction and learning while enjoying a local 5-course menu, accompanied by an open bar. The facilities include two fully equipped kitchens, ideal for team-building sessions and private events. By emphasizing local culture and friendliness, this space positions itself as a preferred venue for companies looking to strengthen the bonds between their teams while discovering the flavors of the region. Whether for a group activity or a more intimate event, this space promises to transform every meeting into a memorable moment, combining enjoyment and learning.

The features

Activity

Activity

The spaces (2)

Maximum capacities per room configuration

Classroom

Theater

Banquet

U-Shape

Cabaret

Boardroom

Cocktail

Access
To access our venue, the nearest station is Palma Station, which is approximately 2 miles away. From there, you can take a taxi or a local bus to reach our site. Palma de Mallorca Airport is also nearby, about 6 miles away. A shuttle service is available from the airport, or you can choose a taxi for a direct ride. For guests with reduced mobility, accessibility options are available, and it is recommended to check specific services with transport companies.
Available catering
Show cooking (participative)

Show cooking (participative)

Dinner experience (18:30-21:30) A KM 0 stop on your group’s visit to Palma, offering authentic island flavors through a fun finger-food and participative show cooking, with exclusive use of the venue, set in a 17th-century historic windmill. MENU -Traditional cured meat boards, local cheeses and other goodies from the island -Homemade Mallorcan pastries -Local "sobrasada suquet" warm starter -Tasty “tortilla” bites -Homemade paella (seafood/meat/veggie) -“Ensaimadas”: caramelized cream/ apricot DRINKS (open bar) -Still & sparkling water -Beer & local soft drinks -White & red local wines

Catering

Fully equipped kitchen

Fully equipped kitchen

Restaurant

Restaurant

Cuisine based on local and seasonal products

Cuisine based on local and seasonal products

Frequently Asked Questions

Strategic Event Planning with American Expertise

As an American account executive, I understand the importance of local expertise combined with global reach. At Naboo in , we offer a seamless blend of local execution in the United States and extensive global sourcing, including . Our local team ensures that your corporate events are executed with precision, leveraging our vast network of venues and suppliers in . With MOLTAK, located in , you can expect a shortlist of quality options, rapid turnaround, and enhanced negotiation leverage. We provide end-to-end coordination, reducing risks and aligning stakeholders effectively. Trust the Naboo website for a strategic and polished event planning experience.

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