Le Petit Poucet

Le Petit Poucet is a contemporary restaurant located on La Jatte Island in Levallois-Perret, offering a picturesque setting by the Seine. The establishment features large terraces overlooking the river, creating a friendly atmosphere for guests. Ideally situated near the Porte Maillot and the La Défense business district, it combines accessibility with charming surroundings. Originally established in 1910 as a guinguette, the site has a rich history as a local gathering place for drinks and dancing by the water. It was later operated as a café in the 1960s before being fully renovated in the 1990s to become the restaurant it is today. Open for lunch and dinner, Le Petit Poucet welcomes guests to enjoy meals by the Seine. Under the guidance of Chef Eric Chatellard, the cuisine specializes in contemporary French cooking that highlights fresh, seasonal ingredients. The menus evolve with the finest products from the market, ensuring that the dishes reflect the changing seasons. This combination of historical heritage, river views, and market-inspired cuisine makes Le Petit Poucet an ideal spot for both leisurely meals and business dining.