Larchant, 77760, France - H-B4000
Sophy's Cook
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The partner's word
Welcome to SophysCook, where the passion for cooking meets the excellence of corporate events. We create tailor-made culinary experiences that blend creativity with authentic flavours. Each dish is an invitation to discover recipes carefully crafted using fresh, quality ingredients. Whether it's for breakfast, a business lunch, or a cocktail event, we offer a range of dishes, from traditional cuisine to more contemporary options, catering to all tastes and dietary requirements. SophysCook stands out for its attention to detail and its ability to transform every moment into a unique tasting experience. Make your event a memorable success by choosing our culinary creations, which will delight your guests and reflect the image of your company.
The features
Caterer
Access
Available catering
Déjeuner — plats à partager
Livraison de plats cuisinés pour 9 personnes.
- Salade de pennes aux légumes et pesto (sans gluten)
- Quiche légumes et chèvre (1 sans gluten)
- Focaccia tomate salade jambon et mozza (1 sans gluten)
- Gâteau au chocolat (sans gluten)
Dîner livré
Entrée, plat et dessert en plats à partager ou plateaux repas livrés sur votre lieu de séjour le jour du repas. Menu unique pour tous les participants à choisir parmi une sélection proposée par le prestataire à l’approche du séjour. Service, mise en place, couverts, vaisselle et boissons non-inclus.
Déjeuner livré
Plats à partager ou plateaux repas livrés sur votre lieu de séjour le jour du repas. Menu unique pour tous les participants à choisir parmi une sélection proposée par le prestataire à l’approche du séjour. Service, mise en place, couverts, vaisselle et boissons non-inclus.
Dîner — formule repas chaud
Formule repas chaud pour 9 personnes (entrée, plat et dessert)
Entrée apéritive
- 1 mini-bagnat fromage frais/tomate, 1 mini feuilleté chèvre, 1 tranche cake salé, concombres/pesto
Plat
- Sauté de dinde basquaise aux olives (3 sautés basquaise végétariens) OU Tajine de poulet miel, abricots secs, cajou (3 tajines végétariens)
Légumes
- Ratatouille OU Gratin de légumes du moment
- Riz
Dessert
- Tarte amandine aux fruits saison (sans gluten)
Petit-déjeuner
Pour 9 personnes
- Brochettes de fruits frais
- Muesli
- Brioche et cake (1 crêpe sarrasin sans gluten)
- Yaourt lait de coco
- Beurre/Confiture
- Jus de fruits
Local Expertise, Global Reach for US Planners
As an American account executive, I understand the importance of having a local team with a global reach. With Naboo in , you can rest assured that our local presence in the United States is complemented by our extensive network in . This means you get the best of both worlds: local execution with thousands of venues and suppliers in , and global sourcing that includes unique venues like Sophy's Cook in . Our team ensures a streamlined process, offering shortlist quality, speed, and negotiation leverage. We handle end-to-end coordination, reducing risk and aligning stakeholders, all through the trusted Naboo website.
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29 EUR
excl. tax