Restaurant
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Nice, 06300, France - H-D5927

Olive & Artichaut

4.6
(1033 Reviews)

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The partner's word

Olive & Artichaut is a small, lovingly run restaurant in an alley of Vieux-Nice. The founders open the venue after years of experience to express their culinary identity; its name references the Nice olive and the violet artichoke on local market stalls. It holds a Michelin Bib Gourmand, mentions in Gault & Millau, and operates the "Olive&Artishow" mobile-kitchen bicycle for private and professional events. Two small rooms offer simple appealing décor and a convivial atmosphere. A visible kitchen sits at the end of the bar so guests can watch the chef cook. The cuisine is Mediterranean with Niçois accents, built on authentic preparations using fresh regional products. The team values local producers and respects nature to give dishes freshness and character. The restaurant is created and operated by Aurélie Marion and her partner, chef Thomas Hubert, who has trained at Lycée Paul Augier, Nice. Thomas cooks with efficiency and natural ease, seasoning everything with love. Specialties include Niçois-accented dishes, preparations highlighting the Nice olive and violet artichoke, house foie gras (300 g and 500 g) and seasonal dishes sourced from local producers.

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Frequently Asked Questions

Corporate Planning with Local Expertise in France

As your dedicated account executive at Naboo in the United Kingdom, I understand the importance of seamless execution for your corporate events. Our local team in the UK ensures that you receive immediate support, leveraging our extensive network of local suppliers while sourcing globally across thousands of venues—including exceptional options in France. I can confidently assure you that our strong local presence allows for quicker negotiations, superior shortlist quality, and comprehensive end-to-end coordination. By aligning with stakeholders effectively, we reduce risks and enhance outcomes, all while you focus on achieving your corporate objectives. Trust in our local expertise to make your planning process smooth and successful.

Smiling woman with long brown hair and brown sweater, arms crossed, ready to assist with corporate events.

Frequently asked questions

Olive & Artichaut boasts a sophisticated yet inviting atmosphere, perfect for corporate events. Our venue features state-of-the-art audiovisual equipment, flexible seating arrangements, and elegant décor tailored to suit your event theme. We also offer on-site catering, ensuring your team enjoys a memorable dining experience.

Absolutely! Olive & Artichaut is designed with accessibility in mind, featuring ramps and elevators to accommodate guests with mobility challenges. We strive to create an inclusive environment for all attendees, ensuring that everyone has easy access to all areas of the venue.

Olive & Artichaut can comfortably host up to 150 guests for seated events and 200 for standing receptions. This versatility makes our venue ideal for various corporate gatherings, from intimate meetings to larger conferences or networking events.

Yes, Olive & Artichaut is conveniently located close to a wealth of business amenities. Executive hotels, transportation links, and business centres are all within a short distance, providing easy access for out-of-town guests and making it a practical choice for corporate planners.

To book your event at Olive & Artichaut, simply reach out via our website's contact form or give us a call. Our dedicated team will assist you through the booking process, including discussing your requirements, scheduling a site visit, and finalising the details to ensure a seamless experience for your event.

Free quote

Event type
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From

97 €

excl. tax/

pax

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