Discover top restaurants and group dining options in Corse-du-Sud

Corse-du-Sud offers unique venues combining Corsican charm with accessibility. Ajaccio, the regional capital, has a variety of restaurants suitable for groups and is well connected by Ajaccio Napoleon Bonaparte Airport and regional trains. The region's scenic coastal towns also provide enjoyable settings with efficient transport links including buses and ferries.

Options range from traditional Corsican dining rooms with local cuisine to modern venues equipped for presentations and informal networking. Popular locations include waterfront restaurants in Porticcio, historic bistros in Ajaccio's old town, and wine cellar spaces in Sartène. Naboo's venues cater to groups from 20 up to 120 people, with private dining spaces and customised menus.

Typical costs are between £35 to £60 per person for a group dining event, including set menus of three courses plus local wine. Prices vary by venue location and menu sophistication. Naboo provides detailed pricing upfront, avoiding unexpected charges and ensuring clear budget planning.

Naboo works by first understanding your event needs and group size. We then propose suitable venues from our vetted network in Corse-du-Sud, facilitate bookings and manage communication with the venue on your behalf. This includes menu choices, room layouts and any AV equipment requests, making the process straightforward and reliable.